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Tick fever-when and how to vaccinate

Tick Fever vaccines

  • Tick Fever is preventable by vaccination. Highly effective vaccines are available from the DPI&F to prevent tick fever. Vaccination ('blooding') is a practical way to reduce the risk of losses. Tick fever in Queensland is caused by one of three blood parasites: Babesia bovis, Babesia bigemina or Anaplasma marginale

  • Choice of vaccines:Trivalent (3 germ) vaccine
  • protects against all three causes of tick fever.(Babesia bovis, Babesia bigemina and Anaplasma marginate). This is the vaccine of choice when overall protection against tick fever is required.

  • Bivalent (2 germ) vaccine
  • protects against two common causes of tick fever.(Babesia bovis and Anaplasma marginale). This vaccine is popular for Bos indicus and cross-bred cattle born and raised in ticky areas.

  • Combavac 3in1 frozen vaccine stored in liquid nitrogen is also available and has a long shelf life of 5 years. It is becoming popular with large cattle enterprises in remote locations where access to the chilled vaccine is limited.
    About the vaccine:
  • Comes in packs sizes of 10, 20, 50 and 100 doses
  • 4 day shelf life

  • Storage
  • Refrigerate at 2-8 degrees (do not freeze)

  • Doses and administration
  • 2 ml dose given by subcutaneous or intramuscular injection irrespective of size and age of animal

  • Development of immunity
  • Full immunity develops within 60 days of administraion

  • Withholding Period
  • Nil - Carcass quality may be effected if animals are slaughtered during reaction period

  • Recommendations for use

  • Being a live vaccine, cattle may react to the vaccine. Although there is little risk of reactions, it is recommended to monitor cattle during reaction periods
  • Cattle moving from tick-free country are best vaccinated at least two months before being trucked to a ticky area where they will be exposed to ticks. If this is not possible, cattle should be vaccinated on leaving the tick-free property or as soon as they arrive at their destination. If you vaccinate just before trucking or on arrival these cattle should be kept tick-free before vaccination and for four weeks thereafter, or you will run the risk of the cattle being affected if exposed to cattle ticks prior to developing immunity.
  • To have solid immunity after vaccinating, the cattle need at least three weeks for the babesias' and eight weeks for anaplasmosis.
  • Avoid tranporting cattle during reaction periods. Any form of stress (e.g. transport, nutritional) may increase the possibility of vaccine reactions.
  • Vaccine cattle before dipping. This will avoid abscesses developing at the injection site.

  • More information on tick fever, contact the Tick Fever Centre (tel 07 3898 9655) or click here.Tick Fever

  • footer for tick fever page