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Dress up your meal with a Side Dish Recipe
A side dish recipe makes a richly different way of preparing and serving vegetables.
Mashed Potato with lemon
A side dish recipe that makes a change from ordinary mashed potatoes.
800g potatoes, 1/3 cup warm milk, 60g butter, 1 teaspoon grated lemon rind, 2 teaspoons grated garlic, ¼ cup parsley chopped
Boil potatoes until cooked. In the meantime, place softened butter, lemon rind, garlic, parsley in a bowl, and stir. Drain potatoes and mash. Add warm milk and butter mix and beat until creamy
Sweet Potato in lemon
This vegetable side dish recipe has a fresh taste of lemon
2 large sweet potatoes-cut into small cubes, grated rind and jucie of two lemons,2 tablespoons brown sugar, 60grams softened butter, salt, ground black pepper
Cover sweet potato with cold salted water and bring to the boil. Lower heat and simmer until tender but not mushy. Preheat the oven to 200 C. Mix the grated lemon juice and brown sugar together and add 1/4 teaspoon salt. Place the sweet potato into a greased shallow ovenproof dish. Pour the lemon mixtre over the sweet potato and toss through. Grind the pepper over and dot with butter. Bake for approx 15 minutes, then remove from oven. Stir so as to bring the sweet potato that is at the bottom of the dish to the top. Bake for another 15 minutes or until golden. Serve hot
Jacket Potatoes with Lemon and Chive Dressing
1 garlic glove, crushed, 4 tablespoons lemon juice, zest of 1 lemon, 1 ½ teaspoons wholegrain mustard, 4 tablespoons virgin olive oil, 2 tablespoons chopped chives
Place garlic in bowl; add lemon zest, lemon juice and mustard stir until smooth. Whisk in oil slowly until well blended. Add chives and season
Drizzle over boiled jacket potatoes and shallots diced
Green Beans with Garlic and Cheese
500g green beans, 4 tablespoons olive oil, 1/2 teaspoon pepper, Juice from 1 small lemon, 2 cloves garlic, finely chopped, 2 tablespoons grated parmesan cheese
Boil beans until just crisp. Remove the peel from the lemon in stips. Cut the lemon peel into very narrow strips about 4 cm long
When the beans are done, drain the beans and place the garlic and oil in the same pan you cooked the beans in and saute for 1 minute. Add the beans and toss to coat them with the oil and garlic. Add the strips of lemon peel, lemon juice and pepper and toss. Spoon the beans into a serving dish and sprinkle with the cheese. Serve immediatley
Baked Broccoli
Place two cups of broccoli in baking dish. Mix together 4 eggs, 1 packet Maggi vegetable soup and 1 cup milk. Pour mixture over broccoli and sprinkle with grated cheese and bake in an oven until cooked.
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